Light Teriyaki Sauce

San‑J is a heritage brand known for premium Tamari soy sauce and authentic, traditionally brewed Asian-inspired sauces.

San-J Teriyaki Lite is a premium, health-conscious alternative to traditional teriyaki sauces, specifically formulated to reduce sodium intake by 50% without sacrificing the deep, umami-rich profile the brand is known for.

• Contains about 200 mg of sodium per tablespoon—half the amount of standard teriyaki sauces.

• Certified Gluten-Free, FODMAP Friendly, Kosher, and Non-GMO Project Verified.

• Features a blend of authentic ingredients like Sake (Japanese rice wine), organic honey, plum juice concentrate, and real ginger/garlic purée.

• Effectively tenderizes and flavors proteins like chicken, beef, shrimp, or tofu in as little as 30 minutes of marinating.

• Made without artificial preservatives, colors, or flavors—ideal for those with hypertension or gluten sensitivities.